Spiderweb Halloween Cupcakes
Kids young and old…….and even moms and dads…..love cupcakes. And there’s nothing better than a cupcake with really good frosting.
These cupcakes were made from a box. Oops. Did I just admit that? The kids don’t want anything fancy and when you are planning a birthday party, in my mind, the cake part of this is just nothing to worry about.
The frosting is my cream cheese frosting colored orange and then bittersweet choc was melted to make the spiderwebs. If you don’t have a piping bag and plan to use a plastic bag like we suggest below, be carefully of putting hot chocolate in it. You might want to opt into using black colored icing instead.
Couple of tips. The Cream cheese frosting doesn’t set hard which is part of what makes it so good. But when you are piping the spiderweb just keep this in mind. Make sure you wait until the cupcakes are cool before icing or it will slide all down the side. Use a good coloring liquid for the icing. The inexpensive ones at the grocery just don’t go very far! And lastly, if you don’t have a piping bag, you can easily do these spiderwebs by putting the chocolate in a zippered plastic bag and cutting a very small hole in one of the bottom corners.
Whether you are having a Halloween Party, a Birthday Halloween Party or just a play date, these Halloween cupcakes are super cute to have set out. And they are yummy to eat.
Resources: Click here for our our Cream Cheese Icing Recipe. For the cake mix, I use Duncan Hines Mix. Bittersweet Chocolate can be found at higher end groceries. Or you can just using icing colored black.
